The Rikumo Journal
Workshops SHOP RIKUMO
Journal Culture Design DIY + How To Food + Drink Interviews + Studio Tours Travel Behind the Scenes
Japanese Towels Binchotan Charcoal HA KO Paper Incense Morihata Tea Ruhaku Beauty Gato Woodworks Sasawashi
Journal Journal Culture Design DIY + How To Food + Drink Interviews + Studio Tours Travel Behind the Scenes Our Goods Japanese Towels Binchotan Charcoal HA KO Paper Incense Morihata Tea Ruhaku Beauty Gato Woodworks Sasawashi WorkshopsSHOP RIKUMO
The Rikumo Journal
A Home for Japanese Art, Design, and Culture

All Stories

Black and Green: Potting Plants with Binchotan Charcoal
Black and Green: Potting Plants with Binchotan Charcoal

Learn how to guard the health of your home greenery using bits of binchotan, a premium activated charcoal sure to keep roots happy.

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Morihata AdminApril 24, 2023
Sakura Zensen: Charting the Cherry Blossom Front
Sakura Zensen: Charting the Cherry Blossom Front

Learn a bit about sakura zensen, the “cherry blossom front” published by Japan’s meteorologists predicting the flower’s peak blooming periods each spring.

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ShortformMorihata AdminMarch 24, 2023Culture
Workshop no. 30: Learning From a Master: A Kirié Paper Art Workshop with Shu Kubo
Workshop no. 30: Learning From a Master: A Kirié Paper Art Workshop with Shu Kubo

Master artist Shu Kubo visited Rikumo for a workshop celebrating the Japanese art of kirié.

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WorkshopsMorihata AdminFebruary 21, 2023Workshops, kirie
Making Aki's Classic Matcha Roll Cake
Making Aki's Classic Matcha Roll Cake

Try out Aki’s recipe for a vibrant and tasty homemade matcha roll cake this holiday season!

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RecipeMorihata AdminNovember 7, 2022Recipes
Honoring Kirié, the Ancient Art of Paper Cutting
Honoring Kirié, the Ancient Art of Paper Cutting

Read a brief accounting of the history behind kirié, the practice of turning sheets of paper into works of art.

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ShortformMorihata AdminNovember 2, 2022Culture, Art + Design, kirie
A Look Inside Shinto’s Generational Quest to Create the Perfect Towel
A Look Inside Shinto’s Generational Quest to Create the Perfect Towel

We talked with Takashi Shinto, owner of Shinto Towel, about the company his great-great-grandfather started more than a century ago. Learn a bit about one of our most popular brands straight from the scion of its founding family.

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Behind the Brand, LongformMorihata AdminOctober 6, 2022Interview + Studio Tour
The Illustrated Fireworks of Jinta Hirayama, circa 1877
The Illustrated Fireworks of Jinta Hirayama, circa 1877

See fireworks illustrated almost 150 years ago by Jinta Hirayama, a forefather of modern Japanese pyrotechnics.

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ShortformMorihata AdminJune 29, 2022Culture, Art + Design
Azumabukuro: The Original Eco-Bag
Azumabukuro: The Original Eco-Bag

A quick look at the azumabukuro, an age-old style of lightweight market bag created in Edo Tokyo.

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ShortformMorihata AdminJune 27, 2022Culture
A Dozen Uses for Tenugui, the World's Most Versatile Towels
A Dozen Uses for Tenugui, the World's Most Versatile Towels

Learn 12 of the great many uses for tenugui, the slim Japanese towel with countless designs and infinite applications.

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Shortform, ListicleMorihata AdminJune 13, 2022Culture
The Japanese Towel Buyer's Guide
The Japanese Towel Buyer's Guide

Learn to gauge a towel’s absorbency and drying speed at a glance with this helpful overview of Japanese towel design.

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Longform, TutorialMorihata AdminJune 2, 2022Japanese Towels, Towels, The Making Of, DIY + How To, Japanese Towel Buyers Guide
Salvaged Time: A Field Trip
Salvaged Time: A Field Trip

Reflecting on a visit to The Noguchi Museum in Queens, New York

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ShortformMorihata AdminApril 28, 2022Travel, Art + Design
Celebrating Spring: Two Japanese Customs That Honor the Changing of the Seasons
Celebrating Spring: Two Japanese Customs That Honor the Changing of the Seasons

Forge a quiet connection to spring with a centuries-old haiku from poet Kawai Chigetsu, and learn a bit about how Japan celebrates cherry blossom season.

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ShortformMorihata AdminMarch 28, 2022Culture
Winter Warmers: Heat Up Your Holiday Snacking with Maple Togarashi Spiced Nuts
Winter Warmers: Heat Up Your Holiday Snacking with Maple Togarashi Spiced Nuts

Add a note of sweet-and-spicy goodness to this year’s holiday festivities with this Maple Togarashi Spiced Nuts recipe, perfectly paired with a Pear Sake Fizz.

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RecipeMorihata AdminDecember 9, 2021Recipes, Food + Drink
The King of Clay Cookware: Recipes to Get the Most Out of Your Donabe
The King of Clay Cookware: Recipes to Get the Most Out of Your Donabe

A pair of recipes to help get you started with your new donabe.

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RecipeMorihata AdminNovember 9, 2021Recipes, Food + Drink
Meet the Japanese Gold Sour
Meet the Japanese Gold Sour

A tasty - and eye-catching - take on a classic cocktail.

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RecipeMorihata AdminOctober 28, 2021Food + Drink, Cocktail
Strong as Bamboo: How Yamachiku Beat the Odds and Revived a Dying Industry
Strong as Bamboo: How Yamachiku Beat the Odds and Revived a Dying Industry

Learn how Yamachiku’s decades-long struggle to preserve Japan’s bamboo chopstick industry led to the revitalization of an age-old custom.

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Longform, Behind the BrandMorihata AdminSeptember 8, 2021The Making Of, Yamachiku, Chopsticks
A Cut Above: Make the Most of Your Cookie Cutters with This Delicious Recipe
A Cut Above: Make the Most of Your Cookie Cutters with This Delicious Recipe

Try out this sugar cookie recipe from Preppy Kitchen and use your Fuapri Cookie Cutters to full effect.

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RecipeMorihata AdminSeptember 3, 2021Recipes, Food + Drink
A New Chapter Begins
A New Chapter Begins

Welcome back! After a year-long transition from our former space on Walnut St., the team at rikumo is proud to invite fans and newcomers alike to check out our new concept store in Ardmore.

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Morihata AdminJuly 16, 2021RikumoAnnouncements
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Rikumo
19 West Lancaster Avenue,
Ardmore, PA, 19003,
United States
215-609-4972 info@rikumo.com
Hours
Mon Closed
Tue 10:30am - 5:30pm
Wed 10:30am - 5:30pm
Thu 10:30am - 5:30pm
Fri 10:30am - 5:30pm
Sat 10:30am - 5:30pm
Sun 10:30am - 5:30pm
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